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foodndrink.org articles
Ginger: The Digestive Aid for Stir-Fries and Teas

Dissecting Plant-Based Meat: Understanding What Works and What Doesn't

Yeast Ingredients as Alternative Proteins: Potential in the Food Industry

Innovators Leading with Mondelēz's Tech-Forward Engagement Program: Bridging Food and Technology

Climate Smart Sourcing: Sustainable Practices in Food Procurement

AI in Agriculture: Using Biostimulants to Optimize Crop Production

New Product Development in the Food Industry: Tracking Latest Innovations

Number of listings removed from our directory since 1st November 2019 = 402

foodndrink.org Review Notes

Once a website passes our guidelines, we make notes on what we find on the site. We look for signs that a company is genuine. That means a full postal address and phone number that's easy to find. Also we look for further signs of trust like testimonials / case studies / portfolios to indicate past work / services. If a site is selling items, we look for delivery and returns policies, and general terms and conditions.





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